Peter HajipierisOn behalf of Regal Springs Global Responsibility, Sustainability and External AffiarsPeter has over 28 years’ experience gained in the fresh and frozen food and seafood sectors holding management roles across governmental agency, policy, manufacturing...
Lisa GochéVice President, Grobest Global Services, IncLisa Goché has over 34 years of practical and managerial experience in the wild capture and aquaculture seafood industry sectors (both domestically and internationally). She has extensive expertise in strategic...
Bill DiMento (Co-Chair)Vice President of Quality Assurance, Sustainability, and Government Affairs, High Liner Foods IncBill DiMento is Vice President of Corporate Sustainability and Government Affairs at High Liner Foods. He oversees corporate-level Sustainability...
Jennifer Dianto KemmerlyVice President of Global Ocean Initiatives, Monterey Bay AquariumJennifer oversees Monterey Bay Aquarium’s activities in support of sustainable fisheries and aquaculture on a global scale, working with a range of stakeholders to drive...
Flavio CorsinDirector of Partnerships, Aqua-SparkFlavio has spent more than two decades working in responsible aquaculture globally for non-profit, intergovernmental, and for-profit organizations. As Aqua-Spark’s Director of Partnerships, he is responsible for driving...
